Kerala Rice & Brown Rice Varieties include traditional and organic rice sourced from trusted farming regions of Kerala. This category features Kerala brown rice, organic brown rice, matta rice, parboiled rice, red rice, and other authentic Kerala rice varieties commonly used for daily meals. Naturally rich in fibre and nutrients, these rice varieties are preferred for healthy eating, diabetic-friendly diets, and balanced lifestyles. Ideal for regular cooking, kanji, dosa, idli, and traditional Kerala meals, this collection represents staple rice products valued for taste, nutrition, and authenticity.