Worth2Deal Marayoor Jaggery is made from GI-tagged Marayoor sugarcane and prepared by the Muthuvan tribal community using traditional slow-boiling methods. This pure, chemical-free jaggery has a rich aroma, deep caramel flavour and naturally high mineral content.
Sourced directly from Marayoor farms, this GI-certified jaggery contains no slaked lime, colours or preservatives. Its naturally low glycemic index makes it a healthier, diabetic-friendly alternative to white sugar. Packed with iron, magnesium and antioxidants, Marayoor Sarkara supports immunity, digestion, hemoglobin levels and cold relief when mixed with herbs.
This soft-textured jaggery melts easily and is ideal for tea, coffee, payasam, sweets, porridges and everyday cooking. Store it in an airtight container inside the refrigerator to maintain freshness. Worth2Deal brings you authentic, farm-fresh Marayoor Sarkara made by skilled traditional artisans.
